Seki Kanetsugu Japanese Steak Knife Stainless Steel ST-500 shoyu This Japanese cooking pan is

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Seki Kanetsugu Japanese Steak Knife Stainless Steel ST-500 shoyu This Japanese cooking pan isDo you sometimes have trouble cutting steak? This serrated steak knife can easily cut tough meat without destroying its original shape. Seki Kanetsugu ST 500 Steak Knife can cut a stringy steak with ease because of its double serrated edge. You can also cut bread and hard fruits with this product. The design is simple but has sufficient functionality and its sharpness lasts a long time. Check out the Seki Kanetsugu's Steak Fork too. Details Material: