Cask No. 137.20 Taiwan Region: Speyside Lossie

Region: Speyside Lossie

Cask: First-fill Pedro Ximenez butt

We conclude with a perfectly peated malt in Cask No

waxed lemon rind

mineral oil and shoe polish

Cask No. 137.20 Taiwan Region: Speyside LossiePlenty of smoke on the nose honey glazed spare ribs and smouldering lemon thyme poached chicken with harissa, while in the background the scent of sweet cigar ash. A lovely texture on the palate, like a potted shrimp and smoked salmon terrine accompanied by a moreish farmhouse cider. After reduction, we ate sardines on burnt toast with a squirt of lemon alongside a vigorous aroma of muscle rub and tea tree oil. To taste, barbequed roasted lemon sole